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Air-Fryer Harissa Chicken and Halloumi Wraps

Spiced chicken strips and halloumi crisped in the air fryer, rolled into warm wraps with salad and lemon yoghurt.

Total
28 min
Hands on
18 min
Serves
4
Method
airfryer
Cuisine
Middle Eastern

Per serving · estimated

Energy
585 kcal
Protein
45 g
Fat
26 g
Carbs
41 g
Freshly cooked Air-Fryer Harissa Chicken and Halloumi Wraps

Method

  1. Step 1 of 12

    Set the air fryer to 200°C to preheat.

    200 °C / 392 °F
    airfryer preheat
  2. Step 2 of 12

    Cut the chicken breast into even strips across the grain.

    • Chicken breast
    slice chicken strips
  3. Step 3 of 12

    Toss the chicken with the harissa, olive oil, salt and pepper.

    • Chicken breast
    • Harissa paste
    • Olive oil
    • Salt
    • Black pepper
  4. Step 4 of 12

    Air-fry the chicken at 200°C for 10 minutes, shaking the drawer halfway.

    • Chicken breast
    200 °C / 392 °F10 min
  5. Step 5 of 12

    Cut the halloumi into 1 cm slabs.

    • Halloumi
  6. Step 6 of 12

    Halve the cherry tomatoes.

    • Cherry tomatoes
    halve cherry tomatoes
  7. Step 7 of 12

    Slice the cucumber into thin rounds.

    • Cucumber
    slice cucumber
  8. Step 8 of 12

    Slice the red onion into thin half-moons.

    • Red onion
    slice onion
  9. Step 9 of 12

    Squeeze the lemon and stir the juice into the yoghurt with a pinch of salt and chopped mint.

    • Lemon
    • Greek yoghurt
    • Salt
    • Fresh mint
    juice lemon
  10. Step 10 of 12

    Add the halloumi to the drawer alongside the chicken and cook a further 5 minutes, until the chicken reaches 74 °C and the halloumi is golden.

    • Halloumi
    • Chicken breast
    200 °C / 392 °F5 minPoultry (whole, parts, and ground) to 74 °C / 165 °F
  11. Step 11 of 12

    Warm the wraps in the air fryer for 1 minute at 160°C.

    • Large tortilla wraps
    160 °C / 320 °F1 min
  12. Step 12 of 12

    Fill each wrap with salad, chicken, halloumi and lemon yoghurt, then roll up and halve.

    • Large tortilla wraps
    • Cucumber
    • Cherry tomatoes
    • Red onion
    • Chicken breast
    • Halloumi
    • Greek yoghurt

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Twenty minutes instead of forty. No oven. Four people, not two. No dairy, and the onion ran out. The app rewrites the recipe around what is actually true tonight, then merges the shopping into one list ordered the way you walk a supermarket.

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