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Harissa halloumi wraps with cabbage slaw

Charred harissa-glazed halloumi packed into warm flatbreads with a crunchy lemon cabbage slaw and yoghurt.

Total
20 min
Hands on
18 min
Serves
2
Method
hob
Cuisine
Middle Eastern

Per serving · estimated

Energy
770 kcal
Protein
38 g
Fat
38 g
Carbs
67 g
Freshly cooked Harissa halloumi wraps with cabbage slaw

Method

  1. Step 1 of 11

    Shred the cabbage finely.

    • Red cabbage
    shred cabbage

  2. Step 2 of 11

    Cut the carrot into fine matchsticks and slice the spring onions.

    • Carrot
    • Spring onions
    baton carrot

  3. Step 3 of 11

    Juice the lemon and toss half of it with the cabbage, carrot, spring onion, 1 tbsp olive oil and pepper.

    • Lemon
    • Red cabbage
    • Carrot
    • Spring onions
    • Olive oil
    • Black pepper
    juice lemon

  4. Step 4 of 11

    Stir the rest of the lemon juice into the yoghurt.

    • Lemon
    • Greek yoghurt

  5. Step 5 of 11

    Mix the harissa with the honey and 1 tsp water in a small bowl.

    • Harissa paste
    • Honey

  6. Step 6 of 11

    Slice the halloumi into 1 cm slabs.

    • Halloumi

  7. Step 7 of 11

    Heat a frying pan over medium-high heat with the remaining 1 tbsp olive oil.

    • Olive oil
    pan on heat empty

  8. Step 8 of 11

    Fry the halloumi 2 minutes each side until well browned.

    • Halloumi
    4 min

  9. Step 9 of 11

    Spoon the harissa glaze over the halloumi in the pan and turn to coat, then take off the heat.

    • Harissa paste
    • Halloumi
    1 min

  10. Step 10 of 11

    Warm the flatbreads in the dry pan for 30 seconds a side.

    • Flatbreads
    1 min

  11. Step 11 of 11

    Spread the flatbreads with yoghurt, fill with slaw and halloumi and roll up.

    • Flatbreads
    • Greek yoghurt
    • Red cabbage
    • Halloumi

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Twenty minutes instead of forty. No oven. Four people, not two. No dairy, and the onion ran out. The app rewrites the recipe around what is actually true tonight, then merges the shopping into one list ordered the way you walk a supermarket.

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